Hey everyone! Well.........here we are at the last post before our trip! Next week we will be off, so just a heads up on that.
We take off early Sunday morning for Walt Disney World! Our flight is at 7:20am. so it will be a really early day!
A recap of places we will be dining at are:
Chicken Guy, Wine Bar George, Kona Cafe, Plaza Restaurant, Garden Grill, Takumi-Tei, Trattoria al Forno, Big River Grill and Brewing Co., Ronto Roaster and Oga's Cantina in Galaxy's Edge, Tiffin's, Cape May, and the last 2 (not in order) that I will be covering today are Raglan Road and Chef Art Smith's Homecomin'! The last two locations are at Disney Springs.
We will be having a late lunch at Raglan Road on Wednesday March 4th. I have been in this location, but never dined there. We figured it would be a good place to try since we were just in Ireland this past September/October.
We will be having lunch here, so I have posted the link to the lunch menu for you to take a look at.
https://disneyworld.disney.go.com/dining/disney-springs/raglan-road-irish-pub-and-restaurant/menus/lunch/
Our last day on our trip we don't fly out until early evening, so we have a good day do to some different things. After we check out and get our luggage down to the resort airline check-in (which is such an awesome convenience by the way!!) we will take the boat over to Disney Springs for Brunch at Chef Art Smith's Homecomin'. This brunch is only offered on Saturday and Sunday. Since we leave on Saturday.....
I have heard so many amazing things about this place, and I just can't wait to try it.
Moonshine Cake..........are you kidding me????
Items from the Rise n' Shine Brunch!
This fried chicken looks amazing!
Here is the link to the brunch menu.
https://disneyworld.disney.go.com/dining/disney-springs/chef-art-smiths-homecomin/menus/
Well folks! There you have it! Our upcoming culinary adventure is finished, and I can't wait to tell you all about it when we get back!!
On the schedule after we return will be talking about these places and telling you how we loved them.......and also diving into the places I have booked for my trip at the end of April through May 7th. The unfortunate part about that is, it will be my last trip to my Happy Place for a really long time.
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