FOODIE FRIDAY! More Culinary Events During the International Festival of the Arts at Epcot!

Photo Credit: My Disney Experience
Here we are again at EPCOT today (I wish I was really there!) talking about another culinary event going on during the International Festival of the Arts Festival.

This really looks like something I would love!!!

The Artist’s Table

Satisfy hunger with these savory plates—all prepared using oven and stove-top techniques!

Food:

• Beef Wellington with Mushroom Bordelaise, Fennel Cream, and Roasted Baby Vegetables
• Pan-Seared Scallop with Chorizo, Roasted Red Pepper Coulis and a Parmesan Crisp (GF)
• Artist Palette Jumbo Chocolate Chip Cookie

Beverages:

• Sipping Chocolate Flight: White, Milk and Dark (non-alcoholic)
• Saugatuck Brewing Co. Neapolitan Milk Stout, Douglas, MI
• Lexington Brewing Company Kentucky Vanilla Barrel Cream Ale, Lexington, KY
• Lindemans Framboise Lambic, Belgium
• Barrymore Rosé, Monterey County, CA
• Carmel Road Drew’s Blend Pinot Noir, Monterey County, CA
• Symphony in Chocolate Flight: Mozart Cream Liqueurs paired with Sipping Chocolates
• Chocolate and Beer Pairing Flight

Oh yes!  This would have my name written all over it!  

Join me again next week when we take a look at another available tasting event!